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FAQ & INFO
FAQ & INFO
Q: Are these knives or axes sharpened?
A: We do not sell knives or axes that cannot be sharpened. Our blades are all handmade or semi-handmade with precision instruments. Many products have been polished twice or multiple times to ensure that they are very sharp and durable.Q: What is the usual use of these outdoor knives?
A: Such as handling food, cutting branches to make campfires, hunting, daily or wild self-defense, cutting ropes in emergencies, etc. In our products, some knives or axes also have multi-functional properties, such as flashlights, bottle openers, fire sticks, making or repairing other camping tools, and so on.
Q: How to maintain a knife or axe?
A: Our products are all tested for rust resistance, corrosion resistance, durability and sharpness. The maintenance method is also very simple. After long-term use, use a whetstone, ceramic rod or knife sharpener to sharpen the blade to maintain the cutting effect. If it is a pocket knife you may need a few drops of grease or light machine oil on the hinge.
Q: How hard is the knife?
A: The hardness of the knife is not as high as possible. A knife with too high hardness is easy to break and crack. If the hardness is too low, it is easy to curl the edge. The hardness of the knife affects the performance of the sword through the crystal structure. What affects the crystal structure is the manufacturing process. Our process maintains the hardness of the knife at 60HRC, allowing it to maintain the best hardness, wear resistance and sharpness.
Q: Why do some products have code names?
A: There are many production lines in our factory, and those without code names are generally integrated into a mass-production production line. Products with code names belong to our high-end products and have independent production lines. Different code names are named based on inspiration from appearance design, materials, process complexity, application scenarios, etc., and are also for the convenience of production line and order management. .
